“A Taste of HIROSHIMA” Project Prefectural Citizen Idea Frame HIROSHIMA FOOD HEROES CHALLENGE WAVE 2 Polishing Results Report ~ Ideas that will shine at the food polishing event! ~

Hiroshima Prefecture will use the GXNUMX Hiroshima Summit held in May as an opportunity to refine the prefecture's diverse food assets with a variety of actors and communicate their appeal, with the aim of expanding sales channels and consumption of prefecture-produced agricultural, forestry, and fishery products. We are promoting the "A Taste of HIROSHIMA" project.
This time, WAVE 5 selected businesses of "HIROSHIMA FOOD HEROES CHALLENGE" (hereinafter referred to as "this program"), which is one of the programs promoted by this project, have taken on the challenge with pride and refined the "food" ” was held at Kamiyacho Swing on October 10, 12 (Thursday).

The 2 business operators selected in this program WAVE10 participated, and in the presence of Vice Governor Tamai, they gave presentations on the appeal and commitment of refined food.

[Fukuyama City]
Sushi made with 3 types of fish targeted for "Shimanami Activities" (Spotfish, Yellowfin Grouper, and Shirogis)
Apex International Co., Ltd.
[Hatsukaichi City, Hiroshima City, Higashihiroshima City]
Cake sale made with Hiroshima Momiji crickets and local ingredients, brownies Vegan cake sale and donuts made with local ingredients
ACORN Toku no Kaze Project/Shintoku Girls' High School/Saijo Agricultural High School/Hiroshima University

[Akitakada City, Miyoshi City, Hiroshima City]
4 types of amazake made with non-standard rice "Daikinboshi" from Hiroshima Prefecture (moisturizing brown rice amazake, crisp white rice amazake, sticky barley amazake, Makomonodake amazake)
General Incorporated Association KURU KURU/Ajiyoshi/Kodama soy sauce/Nakkasan
[Mihara City]
Melting Setouchi Cream Bread Hassaku
Hattendo Co., Ltd.

【Hiroshima city】
Sera Uzu and asparagus cream jam
Crunchy field onion jam
Yarn snack show
【Hiroshima city】
Inacha dog

[Fukuyama City]
Healthy scones made with local rice flour and blueberries
Eikura Co., Ltd.
【Hiroshima city】
lemon jewelry box
European style kitchen sigogne

[Higashihiroshima City]
Samurai green onion gyoza
Negi Life Farm Co., Ltd.
[Kure City]
Quiche with sake lees paste
Chicken thigh and breast terrine with sake lees paste
Rainbow Sake Co., Ltd.

In the second half of the unveiling event, tastings were held, and dishes and products made from agricultural, forestry, and fishery products from all over Hiroshima Prefecture were served to the media and the general public.
Vice Governor Tamai also tasted the food and commented, ``Everyone was able to creatively utilize Hiroshima's delicious foods and ingredients that were scheduled to be discarded, and I felt that there is still a lot of potential for Hiroshima-produced ingredients.''
Members of the public also commented, ``Even though I'm from Hiroshima, there were a lot of ingredients that I didn't know about,'' and ``It's good because I can see who made the food and how it was made, so I can eat with more gratitude.''
The refined food is sold at restaurants and EC sites of various organizations, mainly in Hiroshima Prefecture.Stores that carry this product will be posted on the "A Taste of HIROSHIMA Tabesai Store" website in the future.

Delicious! Hiroshima's "Tabensai" presents a diverse selection of Hiroshima-style menus and products. Delicious Hiroshima! Please enjoy.

  • Image: A Taste of HIROSHIMA “Tabesai Shop”
  • Image: A Taste of HIROSHIMA “Tabesai Shop”
  • Image: A Taste of HIROSHIMA “Tabesai Shop”
  • Image: A Taste of HIROSHIMA “Tabesai Shop”